Chinese Food
All Recipes
Braised cat's ears with beef
Baby breakfast one. Southern children love pasta
Special baked wheat
This is the sweet memory of childhood... Dad fried the stuffing. Mom pressed the skin and made the Shao sell. My sister and I sat at the table looking forward to the moment when the Shao sell was steaming out of the pot... Of course, the best th... ...
Crispy pot stickers
Guotie is a kind of pasta that my chicks like very much. It's crispy and golden, with delicious stuffing. It's much better than dumplings. In essence, the pot stickers are made by frying unsealed dumplings in a pot. They are more fragrant and cr... ...
Black Forest cream cake
Black forest cake is a famous dessert in Germany. It combines the acidity of cherry, the sweetness of cream and the mellow flavor of cherry wine. The perfect black forest cake can stand the pickiness of various tastes. And the baking induction t... ...
Sweet potato cake
I like purple potatoes all the time. They are used to make pies and to make noodles. The finished product is chubby. Oh, that's a praise. I added sweet osmanthus to the purple sweet potato stuffing. It's more delicious. Is purple potato pie tempting you?
Christmas frosted biscuit
I feel like I have to make biscuits and draw them again. I never dare to try them. I'm at home on holiday today. I'm free to waste my time. So I have this. Actually, it's relatively simple. It's just that I thought it was complicated at the beginning. -
Sweet osmanthus and glutinous rice balls
Today is the winter solstice. It's the day of eating Tangyuan in my hometown. On the day of the winter solstice every year, we will rub Tangyuan for our mother around the kitchen table. The experience of Tangyuan should be the first step for eve... ...
Lasagna
Breakfast is the most important thing
Super detailed [Christmas frosted biscuit] once to teach you n biscuit shapes
It's Christmas. I've always wanted to make some biscuits as a little gift for my friends. Last year I wanted to make Christmas frosted biscuits because I had a baby. Today I finally finished the first Christmas frosted biscuits. I'm very happy ~... ...
Christmas frosted biscuit
Christmas is coming. I've always wanted to make some cookies as a little gift for my friends. Last year, I wanted to make Christmas frosted cookies because my baby was stranded. Today, I took the time to finish the first Christmas frosted cookie... ...
Super detailed [baby's frosted biscuit] once taught you n biscuit shapes
Two busy nights of achievements ~ ~ baby one year old frosted biscuit finished. Remember - this time last year you were born. Thank you for coming to Baba hemp side. Life is more perfect with you. I hope we will accompany you for every 365 days ... ...
Nuomi jujube
Sweet and soft glutinous glutinous rice jujube. Hot, fragrant and soft, cold and q-bombs. Be careful not to eat too much ~ ~ materials - main ingredients - 15 Hotan jujubes. Glutinous rice flour 55g. Fine sugar 4G. Warm water 40g ingredients - p... ...
Peanut butter pasta
Before I ate a brown sugar dough cake in the restaurant, it was very delicious. But my baby didn't like the taste of brown sugar. He also loved the treasure peanut butter of four seasons. So I tried to make a peanut butter dough cake -
Scallion pancakes are fragrant and crisp. They are so delicious that they can't stop
Fragrant and crispy scallion cake. It's nutritious and delicious. Don't miss it. The key is to eat and store. Breakfast is baked. Super Kwai.
Steamed dumplings / pies with cabbage and pork
The most common thing in winter in the north is cabbage. The warmest thing is eating cabbage and pork dumplings. Never be tired of eating. It's more delicious to make your own.
Pasta
No chopping board, no thin noodles, easy to operate. Especially suitable for breakfast.
